Slowhand
09-11-2008, 01:57 PM
1432 1433
“Pirates in the Caribbean” Dinner Menu [Served at Parrot Cay,
Lumieres
& Animator`s Palate]
Cocktails
Captain`s Treasure
Absolute Mandarin, Peach Schnapps, Cranberry Juice $5.50
Pirates Nest
Apple Pucker, Peach Schnapps, Malibu Pineapple Juice $5.50
Rusty Achor
Midori, Captain Morgan Rum, Passion Fruit, Cranberry Juice $5.50
Appetisers
Black Beard`s Jumbo Crab Cakes
with a Fruit Salsa and Honey-lime Tropical Coleslaw
Pirates Golden Pasta Envelopes
filled with Cheese covered in a Tomato and Green Chilli Sauce
The Buccaneer`s Sun-Ripened Pineapple
fresh island Pineapple with a Coconut covered Banana and Orange Glaze
Pearls of the Caribbean
Crabmeat, Shrimp and Salmon mixed in pearls of Couscous
with Lemon Grass infused Vinaigrette
Soups and Salads
Chilled to the Bone Honeydew Melon
and Mango Soup
Caribbean-style Spicy Vegetable Gumbo Soup
Hideaway Bay Salad
Romaine Lettuce mixed with Caesar Dressing with Garlic
and Parmesan Shavings and Jerk-spiced Croutons
Jerk Chicken Salad
smoked and Jerk-spiced Cold Chicken Drumstick on a fresh
Garden salad with Plantain Chips
Mr. Smee`s Bib Lettuce
with Baby Greens and Raspberry Vinaigrette
Main Course
Treasure-of-the-Seas Grilled Shrimp and Seared Scallops
served on strings of Pasta and
fresh Creamy Tomato sauce
›› Sanita Margherita Pinot Grigio, Italy. Glass $9.00 Bottle $42.00
Jack Sparrow`s Musked Smoked Pork Shank
on soft Herbed Polenta, Roasted Onion and
Tomato Stew with a light barbeque Glaze
››Kendall Jackson VR Chardonnay, California. Glass $7.50 Bottle $36.00
Castaway Cay`s Chicken Breast Rubbed with Pirate Island Spice
with Rice and Beans and Fried Okra on a rich Spiced Glaze
›› La Crema Pinot Noir, Sonoma Coast. Glass $9.75 Bottle $45.00
Captain Hook`s macadamia Dusted Mahi Mahi
with crushed Onion Potatoes, Sweet Carrots,
Roasted Broccoli on mild Red Curry Sauce
›› Fess Parker Chardonnay, Santa Barbara. Glass $14.00 Bottle $70.00
Roasted Fillet of Beef Wellington
covered with Mushroom Stuffing wrapped in Puff Pastry, served with Fingerling
Potatoes, Baby Vegetables, and a Cabernet Black Truffle Jus
›› Mont Redon, Chateauneuf du Pape, France. Glass $8.25 Bottle $40.00
The Black Pearl`s Oven-Roasted Beef Tenderloin
with Sour Cream Chive Smashed Potatoes and Sugar-baked Carrots
›› Banfi Chianti Classico Reserva, Italy. Glass $11.50 Bottle $55.00
Chef`s Recommendations
Black Beard`s Jumbo Crab Cakes
with a Fruit Salsa and Honey-lime Tropical Coleslaw
Caribbean-style Spicy Vegetable Gumbo Soup
The Black Pearl`s Oven-Roasted Beef Tenderloin
with Sour Cream Chive Smashed Potatoes and Sugar-baked Carrots
›› Banfi Chianti Classico Reserva, Italy. Glass $11.50 Bottle $55.00
Floating Island of Tropical Fruit Treasures
Meringue chest filled with Tropical Fruit and Berries
surrounded by Vanilla Sauce
Lighter Fare
Baked Chicken Breast
Grilled Sirloin Steak
Citrus flavoured Poached Mahi Mahi
All of the above served with Garden Vegetables and
your choice of steamed White Rice or Baked Potato.
All Lighter Fares are available plain. Please ask your server.
Vegetarian Selections
Baked Bell Pepper
filled with Caribbean Rice and light Coconut Curry Sauce
Tiger Lily`s Grilled Eggplant
with Jamaican Vegetable Stew
Bread Speciality
Cuban Rolls
Cumin and Cilantro Dip
Desserts
Shiver-me-Timbers White Chocolate Cheesecake
on a Macadamia barnacle bottom
Floating Island of Tropical Fruit Treasures
Meringue chest filled with Tropical Fruit and Berries surrounded by Vanilla Sauce
Walk the Triple Layer Chocolate Gangplank Cake
and fall into a rich Dark Chocolate Sauce
The Lost Banana Treasure
found with Caramel Rum Sauce and Vanilla Ice Cream
The Calypso Ice Cream Sundae
containing Rum and Raisin Ice Cream, Caribbean Cake,
and a Rum Caramel Sauce
No Sugar Added Desserts
Mango Mousse Cake
with Whipped Cream, and Mango Compote
Coconut Rice Pudding
with Raspberry Sauce
Speciality Coffees
Espresso $2.25
Cappuchino $2.95
Calypso Coffee $5.50
Myers, Kahlúa, Espresso
Jamaican Coffee $5.50
Tia Maria, Meyer`s rum and Whipped Cream
After Dinner Liqueurs
Kahlúa $5.25
Grand Marnier $5.25
Amaretto di Saronno $5.25
Baileys Irish Cream $5.25
Dessert Wines
Apple Icewine $9.75
Bonny Doon Muscat $7.75
Port
Quinta do Noval 10 Year Tawny $6.75
“Pirates in the Caribbean” Dinner Menu [Served at Parrot Cay,
Lumieres
& Animator`s Palate]
Cocktails
Captain`s Treasure
Absolute Mandarin, Peach Schnapps, Cranberry Juice $5.50
Pirates Nest
Apple Pucker, Peach Schnapps, Malibu Pineapple Juice $5.50
Rusty Achor
Midori, Captain Morgan Rum, Passion Fruit, Cranberry Juice $5.50
Appetisers
Black Beard`s Jumbo Crab Cakes
with a Fruit Salsa and Honey-lime Tropical Coleslaw
Pirates Golden Pasta Envelopes
filled with Cheese covered in a Tomato and Green Chilli Sauce
The Buccaneer`s Sun-Ripened Pineapple
fresh island Pineapple with a Coconut covered Banana and Orange Glaze
Pearls of the Caribbean
Crabmeat, Shrimp and Salmon mixed in pearls of Couscous
with Lemon Grass infused Vinaigrette
Soups and Salads
Chilled to the Bone Honeydew Melon
and Mango Soup
Caribbean-style Spicy Vegetable Gumbo Soup
Hideaway Bay Salad
Romaine Lettuce mixed with Caesar Dressing with Garlic
and Parmesan Shavings and Jerk-spiced Croutons
Jerk Chicken Salad
smoked and Jerk-spiced Cold Chicken Drumstick on a fresh
Garden salad with Plantain Chips
Mr. Smee`s Bib Lettuce
with Baby Greens and Raspberry Vinaigrette
Main Course
Treasure-of-the-Seas Grilled Shrimp and Seared Scallops
served on strings of Pasta and
fresh Creamy Tomato sauce
›› Sanita Margherita Pinot Grigio, Italy. Glass $9.00 Bottle $42.00
Jack Sparrow`s Musked Smoked Pork Shank
on soft Herbed Polenta, Roasted Onion and
Tomato Stew with a light barbeque Glaze
››Kendall Jackson VR Chardonnay, California. Glass $7.50 Bottle $36.00
Castaway Cay`s Chicken Breast Rubbed with Pirate Island Spice
with Rice and Beans and Fried Okra on a rich Spiced Glaze
›› La Crema Pinot Noir, Sonoma Coast. Glass $9.75 Bottle $45.00
Captain Hook`s macadamia Dusted Mahi Mahi
with crushed Onion Potatoes, Sweet Carrots,
Roasted Broccoli on mild Red Curry Sauce
›› Fess Parker Chardonnay, Santa Barbara. Glass $14.00 Bottle $70.00
Roasted Fillet of Beef Wellington
covered with Mushroom Stuffing wrapped in Puff Pastry, served with Fingerling
Potatoes, Baby Vegetables, and a Cabernet Black Truffle Jus
›› Mont Redon, Chateauneuf du Pape, France. Glass $8.25 Bottle $40.00
The Black Pearl`s Oven-Roasted Beef Tenderloin
with Sour Cream Chive Smashed Potatoes and Sugar-baked Carrots
›› Banfi Chianti Classico Reserva, Italy. Glass $11.50 Bottle $55.00
Chef`s Recommendations
Black Beard`s Jumbo Crab Cakes
with a Fruit Salsa and Honey-lime Tropical Coleslaw
Caribbean-style Spicy Vegetable Gumbo Soup
The Black Pearl`s Oven-Roasted Beef Tenderloin
with Sour Cream Chive Smashed Potatoes and Sugar-baked Carrots
›› Banfi Chianti Classico Reserva, Italy. Glass $11.50 Bottle $55.00
Floating Island of Tropical Fruit Treasures
Meringue chest filled with Tropical Fruit and Berries
surrounded by Vanilla Sauce
Lighter Fare
Baked Chicken Breast
Grilled Sirloin Steak
Citrus flavoured Poached Mahi Mahi
All of the above served with Garden Vegetables and
your choice of steamed White Rice or Baked Potato.
All Lighter Fares are available plain. Please ask your server.
Vegetarian Selections
Baked Bell Pepper
filled with Caribbean Rice and light Coconut Curry Sauce
Tiger Lily`s Grilled Eggplant
with Jamaican Vegetable Stew
Bread Speciality
Cuban Rolls
Cumin and Cilantro Dip
Desserts
Shiver-me-Timbers White Chocolate Cheesecake
on a Macadamia barnacle bottom
Floating Island of Tropical Fruit Treasures
Meringue chest filled with Tropical Fruit and Berries surrounded by Vanilla Sauce
Walk the Triple Layer Chocolate Gangplank Cake
and fall into a rich Dark Chocolate Sauce
The Lost Banana Treasure
found with Caramel Rum Sauce and Vanilla Ice Cream
The Calypso Ice Cream Sundae
containing Rum and Raisin Ice Cream, Caribbean Cake,
and a Rum Caramel Sauce
No Sugar Added Desserts
Mango Mousse Cake
with Whipped Cream, and Mango Compote
Coconut Rice Pudding
with Raspberry Sauce
Speciality Coffees
Espresso $2.25
Cappuchino $2.95
Calypso Coffee $5.50
Myers, Kahlúa, Espresso
Jamaican Coffee $5.50
Tia Maria, Meyer`s rum and Whipped Cream
After Dinner Liqueurs
Kahlúa $5.25
Grand Marnier $5.25
Amaretto di Saronno $5.25
Baileys Irish Cream $5.25
Dessert Wines
Apple Icewine $9.75
Bonny Doon Muscat $7.75
Port
Quinta do Noval 10 Year Tawny $6.75