50's Prime Time Cafe PB&J Milkshake

Yes, that is a very good point. 8 ounces of vanilla is a pricey ingredient.

I was thinking about that other PB&J we had and along with the Fra Angelico it had Chambord. Now if I could just remember the third liquor... :unsure:

Good to know you worked it out though! :yes:

Quote:

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Originally Posted by Beccaberry

So....the winner is....Godiva White Chocolate Liqueur :bounce:

It was DELICIOUSLY smooth and creamy!

Tinkfan, I do think you could be right - perhaps it *was* a typo. We took some MAJOR liberties with recipe itself and tinkered with it ( :wink: ) until we all gave it the thumbs up. Once we'd mastered the recipe to our liking, we realized we were only adding about 4 ounces, not the requisite 8. Frangelico was also yummy (thanks, Tink!). We didn't much care for the vanilla vodka or the grape pucker :blech:

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Godiva, Oh the memories!!! When my DD was still at home ( and legal!!) we used to wrap all the dreaded Christmas presents by the fire with cups of hot chocolate with you guessed it Godiva!!!! Mmmmm!!:yes: made the wrapping so much easier!! Funny they never looked as nice in the morning as we thought they did the night before!!!

Yum! I would give it a try.

Oh and grape pucker? Yucky! While I do love some green apple pucker, as there is some in my refrigerator right now, however, it is drunk by itself.

Yes, the grape pucker was a BIG mistake :blech: I thought my teeth would rot out of my head standing right there.

Cutest moment of the evening...when my girlfriends 3 year old daughter came in to the kitchen and wanted to know why we were pouring "Mrs. Butterworth's" into our milkshakes :D It was, in fact, Frangelico :)

too cute!