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Thread: Roast Almonds?
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29-05-2011, 11:16 PM #1
Roast Almonds?
I have a container of raw almonds. I would like to have dry roasted and salted almonds. Does anyone have any cooking methods for my desired end result?
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30-05-2011, 07:48 AM #2Earning my ears!
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Re: Roast Almonds?
Here's a direction on how you can make a dry roasted almonds.First ,heat oven to 350 degrees F then spread almonds on an ungreased cookie sheet and then
bake for 10-12 minutes or until they are golden brown and fragrant. Note that because of their high oil content, the almonds will continue to roast after you remove them from the oven.And you must check to make sure that the almonds have the proper crunch when bitten into. It should taste toasted, not bitter or burnt and lastly sprinkle with salt if desired.
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30-05-2011, 01:17 PM #3
Re: Roast Almonds?
Thank you! I will give it a try in the next couple of days.
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