Yes. It's expensive, though. The fish is very fresh, and the atmosphere is unique. It can be acoustically loud though (I think that's because of the design). It's meant to make you feel as though you are under water and it works for the most part.

I'm not a huge fan of Todd English's way with food, but this is a nice change. Probably one of the best places on property for seafood (and we all know how particular I am about that)! LOL.