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chefs de france

Discussion in 'Restaurants, Dining, Dining Plans' started by robertcraig, Nov 17, 2012.

  1. robertcraig
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    robertcraig Serious Forum Regular

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    Every year i try to go to resturants i have not been to before thinking about CHEFS DE FRANCE for next year anybody have any opinion about this resturant000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000...........................................................................................................................................
     
  2. Tink
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    Tink Cead Mille Failte! Staff Member Administrator

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    Well, we've had nice meals there but haven't been in some years.
     
  3. Vikki
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    Vikki Serious Forum Regular

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    We went last year and it was wonderful. I don't know how we hadn't discovered it sooner :)
     
  4. robertcraig
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    robertcraig Serious Forum Regular

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    I have been to le cellier,rose and crown,san angel
    ,tepan edo each year i try to go to something new at EPCOT
     
  5. robertcraig
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    robertcraig Serious Forum Regular

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    i DONT KNOW WHAT HAPPENED WITH ALL THE OOOOS
     
  6. uscwest
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    uscwest Senior Cast Member

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    We've only ever done Chefs de France once. That was several years ago when we did it for our Candlelight Processional Dinner. We weren't impressed. We keep saying we need to go back and give it another try but we haven't managed to do so yet.
     
  7. Johnie
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    Johnie Budget Queen Forum Host

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    We have been for lunch several times. They have a prix fixe menu that includes a soup ( I usually get the French Onion) an entree (we usually get the ham and cheese sandwich or the quiche. We also like to order 1 of each so we can have both items) and then a dessert. It's a good deal for the prix fixe menu. We have enjoyed it a lot.
     

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