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Coral Reef Restaurant

Discussion in 'EPCOT Menus' started by Dawn, Sep 20, 2008.

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  1. Dawn
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    Dawn carpe diem-ing Forum Host

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    Coral Reef Restaurant

    You can find a full up to date Kid's Menu on our main site here

    You can find a full up to date Dinner Menu on our main site here

    You can find a full up to date Lunch Menu on our main site here


    Table service restaurant within the Living Seas giving amazing views of the aquarium. Seating in here is tiered so everyone gets a good view of the fish while they eat their...fish.

    Read reviews of this restaurant and/or post your own review here.
    http://wdisneysecrets.com/reviews/showproduct.php/product/32/cat/7


    Lunch

    Appetizers/Starters

    Chilled Shrimp - Served with seaweed salad. - $9.99
    New England Cod Cake - Served with Remoulade and topped with micro greens. - $8.99
    Sea and Land - Grilled shrimp with cucumber salad and barbecued beef skewer with creamy Polenta. - $9.49

    Soups/Salads

    Crab Claw Salad - Served with couscous and frisee salad with citrus vinaigrette and mango-garlic mayo. - $9.99
    Creamy Lobster Soup - Made with Chervil and Brandy. - $6.99
    Curry Cauliflower Soup - $6.99
    Mixed Greens Salad - Topped with bleu cheese dressing or Key lime-herb vinaigrette. - $5.99

    Entree/Main Course

    BBQ Salmon Sandwich - Seared salmon filet served on Multigrain bread, topped with house-made BBQ sauce and pepperjack cheese. - $15.99
    Blackened Catfish - Served over pepperjack cheese grits, topped with a smoked tomato compote, and drizzled with a balsamic glaze. - $16.99
    Caesar Salad - Add fried Bay scallops for $14.99 or grilled chicken breast for $12.99 - $11.99
    Grilled Chicken Breast - Served with Jasmine rice and chicken broth. - $18.99
    Grilled Mahi-Mahi - Served over Israeli Couscous and arugula with Honey-Soy glaze. - $17.99
    Grilled New York Strip Steak - Served with Potatoes Au Gratin and Beef Demi-glace. - $21.99
    Grilled Pork Chop - Served with roasted veggies and peppercorn-brandy sauce. - $21.99
    Lobster Salad - Served on a toasted baguette with a cup of lobster soup and mixed greens. - $19.99
    Pan-seared Tilapia - Served with a roasted white and green bean salad tossed in a tomato vinaigrette. - $20.99
    Pesto Risotto - Made with grilled Portobello mushrooms, crumbled blue cheese, and tomato-lemon grass broth topped with crispy leeks. - $16.99

    Dessert

    Baileys and Jack Daniel's Mousse - Topped with a ganache and chocolate cigar. - $7.99
    Bavarian Cheesecake - Served with a berry sauce. - $6.99
    Citrus Creme Brulee - Served with berries and citrus zest. - $7.99
    The Chocolate Wave - Served with brandied cherries. - $7.99

    Drinks

    Non-Alcoholic Specialty Drinks - Blue Whale, Great White, Strawberry Stinger, or Sour Apple Freeze $3.99
    Selection of Bottled Beer - Choice of Domestic: Bud, Bud Light, Miller Lite, Coors Light & O'Doul's Non-alcoholic $4.25, Import/Specialty: Heineken, Corona, Yuengling, & Samuel Adams $5.25, or Premium: Stella Artois & Newcastle $6.25
    Selection of Draft Beer - Choice of Reef Amber or Michelob Ultra 12-oz $4.75 and 22-oz $6.75
    Selection of Half Bottles of Wine - Choose from 4 different wines served in 375ml half bottles. Priced $24.00 to $30.00
    Selection of Martinis - Choose from Mai "Tide" or Deep Blue. - $9.25
    Selection of Specialty Drinks - Choose from the Blue "Glow-tini" inspired by The Year of a Million Dreams $9.25, The Abyss $7.00, Coral 'Rita $9.00, and Reef Runner or Octopus Juice $8.00
    Selection of Wines by the Glass - Choose from 34 different wines. Featuring Wines inspired by The Year of a Million Dreams, Bubbles, Light & Lean, Exotic, Aromatic, Crisp & Clean, Full-bodied Rich & Round, Blush, Bright Cherries & Spice, Bordeaux Varietals, Zesty Reds, and Black Fruits with Juicy Flavors. Price Range $6.50 to $13.00


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    Dinner

    Appetizers/Starters

    Chilled Shrimp - Served with seaweed salad. - $9.99
    New England Cod Cake - Served with Remoulade and topped with micro greens. - $8.99
    Sea and Land - Grilled shrimp with cucumber salad and barbecued beef skewer with creamy Polenta. - $9.49

    Soups/Salads

    Caesar Salad - Topped with shredded parmesan cheese and croutons. - $5.99
    Crab Claw Salad - Served with couscous and frisee salad with citrus vinaigrette and mango-garlic mayo. - $9.99
    Creamy Lobster Soup - Made with Chervil and Brandy. - $6.99
    Curry Cauliflower Soup - $6.99
    Mixed Greens Salad - Topped with bleu cheese dressing or Key lime-herb vinaigrette. - $5.99

    Entree/Main Course

    Blackened Catfish - Served over pepperjack cheese grits, topped with a smoked tomato compote, and drizzled with a balsamic glaze. - $20.99
    Grilled Chicken Breast - Served with roasted Yukon potatoes, caramelized leeks, and pancetta vinaigrette. - $20.99
    Grilled Mahi-Mahi - Served over Israeli Couscous and baby spinach with honey-soy glaze. - $25.99
    Grilled NY Strip Steak - Served with potatoes au gratin and broccolini. - $21.99
    Grilled Pork Chop - Served with roasted veggies and peppercorn-brandy sauce. - $21.99
    Pan-seared Ahi Tuna - Served with Wasabi mashed potato and Soy glaze. - $26.99
    Pesto Risotto - Made with grilled Portobello mushrooms, crumbled blue cheese, and tomato-lemon grass broth topped with crispy leeks. - $16.99
    Seared Sterling Salmon - Served with Guacamole garnish and served with Wild rice medley. - $23.99
    Shrimp Pasta - Served with stir-fried vegetables. - $23.99

    Dessert

    Baileys and Jack Daniel's Mousse - Topped with a ganache and chocolate cigar. - $7.99
    Bavarian Cheesecake - Served with a berry sauce. - $6.99
    Citrus Creme Brulee - Served with berries and citrus zest. - $7.99
    The Chocolate Wave - Served with brandied cherries. - $7.99

    Drinks

    Non-Alcoholic Specialty Drinks - Blue Whale, Great White, Strawberry Stinger, or Sour Apple Freeze $3.99
    Pirate's Punch - Minute Maid light raspberry lemonade served in a souvenir Pirate cup with a glowing Tinker Bell or Captain Hook clip-on light. - $5.99
    Selection of Bottled Beer - Choice of Domestic: Bud, Bud Light, Miller Lite, Coors Light & O'Doul's Non-alcoholic $4.25, Import/Specialty: Heineken, Corona, Yuengling, & Samuel Adams $5.25, or Premium: Stella Artois & Newcastle $6.25
    Selection of Draft Beer - Choice of Reef Amber or Michelob Ultra 12-oz $4.75 and 22-oz $6.75
    Selection of Half Bottles of Wine - Choose from 4 different wines served in 375ml half bottles. Priced $24.00 to $30.00
    Selection of Martinis - Choose from Mai "Tide" or Deep Blue. - $9.25
    Selection of Specialty Drinks - Choose from the Blue "Glow-tini" inspired by The Year of a Million Dreams $9.25, The Abyss $7.00, Coral 'Rita $9.00, and Reef Runner or Octopus Juice $8.00
    Selection of Wines by the Glass - Choose from 34 different wines. Featuring Wines inspired by The Year of a Million Dreams, Bubbles, Light & Lean, Exotic, Aromatic, Crisp & Clean, Full-bodied Rich & Round, Blush, Bright Cherries & Spice, Bordeaux Varietals, Zesty Reds, and Black Fruits with Juicy Flavors. Price Range $6.50 to $13.00


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    Child's Menu

    Lunch/Dinner

    Entree/Main Course

    Grilled Fish of the Day - Served with whole-grail pilaf, veggies, and yogurt parfait. Includes choice of juice, 1% milk, or bottled water. French fries and soft drinks available upon request. - $7.49
    Kids' Picks: Choice of 1 Appetizer, 1 Entree and 1 Dessert - Selection of appetizers: Carrot & celery sticks, cauliflower soup or lobster soup. Selection of entrees: Grilled mahi mahi, grilled chicken breast or Macaroni & cheese. Selection of desserts: Fruit cup or ice-cream sundae. Includes choice of juice, 1% milk, or bottled water. French fries and soft drinks available upon request. - $7.49
    Pizza - Made with mozzarella and diced chicken served with veggies and brown-sugar apples. Includes choice of juice, 1% milk, or bottled water. French fries and soft drinks available upon request. - $7.49


    While every effort is made to be accurate and up to date, Disney can and does make constant changes to their menus. The menu shown here should be used as a guideline only for food and pricing.
     
    Last edited by a moderator: Apr 18, 2012
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