While Walt Disney World chefs keep “healthful” at the forefront, sometimes a little indulgence is just called for. Disney’s pastry chefs have been busy creating fun new sweets for all four theme parks. Jumbo cream puffs with fresh berries at Kringla Bakeri og Kafe at the Norway Pavilion in Epcot World Showcase. Gargantuan chocolate Butterfinger cupcake, chocolate peanut butter cupcakes and marble cupcakes at Starring Rolls at Disney’s Hollywood Studios. Gooey chocolate brownies with or without walnuts at Main Street Bakery in the Magic Kingdom. Two new cupcakes at Kusafiri Bakery at Disney’s Animal Kingdom: the zebra cupcake (yellow cake with buttercream icing and swirls of white and chocolate shavings) and the elephant cupcake (chocolate with German chocolate filling, buttercream frosting and a white chocolate elephant on top). There’s also a new brownie topped with buttercream and a chocolate fudge paw imprint.