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Garden Marketplaces Full Menus at Epcot's Flower and Garden Festival

Discussion in 'Walt Disney World News & Rumors' started by Wendy, Feb 6, 2013.

  1. Wendy
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    Wendy A hui hou kakou makuakane Staff Member Administrator

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    Disney has revealed its full menu for its expanded food offerings during this year's Epcot International Flower & Garden Festival.

    There will be various Garden Marketplaces around Epcot's World Showcase during the event, and they will spotlight food and drink inspired by gardens.

    Here are menus and the locations, working counterclockwise around the lagoon, planned for the festival:

    Pineapple Promenade at World Showcase Promenade

    Dole Whip; Dole Whip with spiced rum; pineapple upside-down cake; Dole pineapple fruit cup; frozen desert violet lemonade; cream stout beer.

    The Cottage: Savories, Trifles and Tea at United Kingdom Pavilion

    Potato, chive and cheddar cheese biscuit with smoked salmon tartare and sour cream; baked goat's brie with kumquat chutney; heirloom tomatoes with mozzarella, vinegar and basil; trifles (chocolate, berry, ginger and tea); hot and iced teas; Brut Rosé sparkling wine; Rose Blush lemonade.

    L'Orangerie at France

    Ratatouille tarte with goat cheese; pate with baguette and cherry compote; peach charlotte; frozen cocktail; Chardonnay; Cabernet Sauvignon; Sparkling Muscat

    Taste of Marrakesh at Morocco

    Spiced lamb kebab with couscous salad; harissa and lemon confit chicken drumettes with chermoula and cucumber salad; Moroccan sweet pancake; sparkling wine with pomegranate liqueur; white sangria; red wine; Moroccan beer; mint iced tea with peach

    Hanami at Japan

    Frushi (fruit sushi — made with fresh fruit and coconut rice); grilled shrimp, salmon and crab stick over ginger rice; grilled vegetables with Japanese noodles and teriyaki on a bun; green tea flan; yuzu rita; fruit saki; sake; frozen Kirin Ichiban.

    The Smokehouse at American Adventure

    Pulled pig slider with cole slaw; smoked beef brisket with collard greens and jalapeno cornbread; rocky road mousse brownie; red wine; craft beer; beer flight.

    Primavera Kitchen at Italy

    Green asparagus and lobster with garden cocktail sauce; lasagna primavera; Limoncello-flavored panna cotta; Pinot Grigio; Chianti; Prosecco; white peach bellini; Strawberry Rossini; Italian Primavera Cocktail; Italian beers; Italian-beer flight.

    Bauernmarkt, near Germany

    Savory bread pudding with spring peas and wild mushroom ragout; German meatloaf sandwich with sweet mustard and fried shallots; potato pancakes with apple sauce; Hugo – elderflower sparkling wine cocktail; German and domestic beers; beer flight.

    Lotus House in China

    Beijing-style candied strawberries; spring pancake with grilled chicken and green apple; Taro-bacon puff pastry; bubble teas; fruit beverage cocktail, Chinese beer.

    Jardin de Fiestas in Mexico

    Crab tostadas with chipotle aioli and salsa; pork tacos served over flour tortilla; guava flan; rosita margarita; organic tequila flight, Mexican beer.

    Florida Fresh at World Showcase Promenade

    Watermelon salad with pickled red onions, baby arugula, feta cheese and balsamic reduction; shrimp and stone-ground grits with andouille sausage, Zellwood corn, tomatoes and cilantro; angel food cake; tomato wine; carrot wine; Florida beer; strawberry slush drink.

    Fruits by the Glass at World Showcase Plaza

    Watermelon passion fruit cocktail; wild berry slush; blueberry beer; mango wine; blueberry wine; raspberry ale; Chardonnay; Pinot Noir.

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