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Have a TIW card? Plan on being in WDW in February? Check this out!

Discussion in 'Restaurants, Dining, Dining Plans' started by Tink, Jan 28, 2012.

  1. Tink
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    Tink Cead Mille Failte! Staff Member Administrator

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    Location:
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    Tables in Wonderland Special Event
    Design & Display Warehouse
    Saturday February 25, 2012
    6:30pm – 9:00pm
    Price: $95 per person, plus tax. Gratuity is included.


    The Park Event Operations Design and Display team dreams, designs, and creates themed atmosphere settings for Conventions, Special Events, and many other activities throughout the Walt Disney World Resort. From concepts to renderings, through finished construction, the Design and Display team can bring any “theme” to life. They use their talent, experience, and design skills to design and build custom pieces for events. With hundreds of props, sets, and backgrounds in the warehouse, they create the perfect atmosphere and surroundings for events. This is your opportunity to peek “backstage”, and see historical Disney pieces like the Nautilus and Mr. Toad’s Wild Ride! Come meet the Design and Display team, learn about what they do, see all the props up close, and enjoy a Buffet Reception with fellow Tables in Wonderland members!


    Alice in Wonderland
    White Rabbit Rainbow Carrot Vichy with Fresh Dill served in “Drink Me” Vessel
    Queen of Hearts Heirloom Tomatoes with Roasted Red Beets and Red Zinfandel Vinaigrette Reduction
    Carved Caterpillar Hookah Smoked Turkey Breast with Mini Pita, Cranberry Pecan Conserve and Roasted Corn Aioli


    Pixar
    Monsters Inspired “Fungus” Melted Raclette of Cheese with Cornichons, Potatoes, Onions and Baguettes
    Toy Story Inspired “Mr. Pricklepants” Quick Pickled Tuna Soft Tacos with Jicama Green Chile Slaw and Tequila Sour cream
    Nemo Inspired Harvest of the Sea Martini with Wakame


    Walt’s Legacy
    Mickey Mac and Cheese with Crispy Pork Belly and Heirloom Tomato
    Minnie’s Chicken and Phylo Pot Pie Bites
    Petit Mixed Grill Meatloaf with Truffle Demi


    Good vs. Evil
    Chilled Poblano Smoked Pork Tenderloin with Red Apple Chutney and Charred Flatbread
    Creamy Sweet Organic Polenta with Shrimp Fradiavlo
    Freeze Fried Rotovap Bloody Mary Drops with Micro Celery


    Steampunk Dessert
    Guava Cheese Whip with Mango
    Dark Chocolate with Raspberry Gelee
    Crushed Oreo Cheesecake
    Florida Key Lime Crunch
    Strawberry Greek Yogurt Almond


    For reservations, e-mail WDW.Tables.In.Wonderland@disney.com with the following information: your interest to book, your name, daytime phone number, home address, and the number of people in your party. You will be notified on a “first-come, first-served” basis. Your credit card will be taken over the phone once your reservation is confirmed. The event is limited to 100 Guests. This event is exclusive to Tables in Wonderland members.

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