It's that time...

Discussion in 'Walt Disney World Trip Reports and Itineraries' started by keith, Oct 28, 2014.

  1. Esmeralda

    Esmeralda Well-Known Member

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    Whoop whoop! Mrs Keef!

    Now for Mr Keef!
     
  2. Wendy

    Wendy Administrator Staff Member Administrator

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    Yes that it Mrs Keith, Helen does look lovely doesn't she :D Esme it is only very rarely that Keith will post a photo of him, it has been known to happen though :lol:

    Where are you tonight, I know it was a shopping expedition today but you must have something planned for tonight :D Is it Hoop de Doo tonight or tomorrow night :unsure:
     
  3. Johnie

    Johnie Moderator Staff Member Moderator

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  4. Wendy

    Wendy Administrator Staff Member Administrator

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    What is Fried Mush?
     
  5. Tink

    Tink Administrator Staff Member Administrator

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    Well, some people like it quite a bit, but some of us won't go near it. :D It's essentially a polenta (although a bit more coarse) that is made until it's thick and then sliced and fried/sauteed in butter. This photo is actually from Bob. Evan's (found on the 'net). The bowl is sausage gravy. Many people eat the mush with syrup. There is a variation too, liver mush. (Not at Bob Evan's though).

    View attachment 18545
     

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  6. uscwest

    uscwest Moderator Staff Member Moderator

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    When Donna first started eating the fried mush at Bob Evans it was served with smoked sausage, at least here. They took away the sausage and made other meats available, then took away the mush completely, supposedly because it wasn't selling well. There must have been quite an outcry because they brought it back. Now, again at least here, they offer it with eggs and either bacon or sausage. Donna likes to put syrup on hers. She doesn't necessarily want the eggs all the time though so if I order the sausage gravy I'll take her eggs.

    The mush, as made by Donna's mom, is is corn meal, water and salt, combined to make like a thick porridge the let sit overnight in the refrigerator to set. You then slice it and fry it up.
     
  7. Wendy

    Wendy Administrator Staff Member Administrator

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    :sick: sorry but I don't like the look of that. I don't think I'd even be able to try a little bit.

    I'm all for trying different things like those ball things we had Tink at the Fish and Chip shop. They were ok, I couldn't eat a lot of them though.
     
  8. Tink

    Tink Administrator Staff Member Administrator

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    Hush puppies. :D
    I'm not a fan of cornmeal based things, unless it's cornbread, or Indian Pudding.
     
  9. Wendy

    Wendy Administrator Staff Member Administrator

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    Oh that's right because Chris made the comment about shoes :lol:

    I really can't take him anywhere :lol;
     
  10. Tink

    Tink Administrator Staff Member Administrator

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    Ah right!
     

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