Chef de Cuisine Phillip Ponticelli and Keith Gimball, new area manager for Citricos, have announced several upcoming wine dinners: 30th August 2012 Allamand Vineyards—Small family-owned winery in Mendoza. Owner-Winemaker Cristian Allamand and General Manager Martin Castro will be presenting 11th September 2012 Chateau Tanunda, Barossa Valley with John Geber—Proprietor 12th September 2012 Domaine Serene, Willamette Valley with Ginger Dollins—Southeast Regional Sales Director 19th September 2012 Seresin Estate, Marlborough New Zealand with Clive Dougall— Winemaker 10th October 2012 Laurent-Perrier, Champagne with Sarah Halstead—Southeast Regional Director 24th October 2012 Wines of Spain with Luis E. Garcia of The Matarromera Group Ribera del Duero 6th November 2012 Meeker Winery, Sonoma with Lucas Meeker—Owner Winemaker Time: 6-8:30 p.m. Cost: $155 (includes gratuity) plus tax These food and wine dinners are limited to 10 guests per dinner. You may book dinners directly by calling 407-824-3988. Credit card guarantee is required and there is a 72-hour cancellation fee. Please include a cell phone number when leaving a message or emailing for confirmation.