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Festival Events at Italy Pavilion

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Italy Food & Beer Pairing — NEW

A representative discusses the pairing of pizza with regional Italian beers.

  • Where: Via Napoli Ristorante e Pizzeria, Italy Pavilion
  • When: Tuesdays from 2:00 to 4:00 pm
  • Cost: $50 per person, plus tax. Gratuity included.
Theme park admission required.
  
Italy Dessert & Wine Pairing — NEW

The executive pastry chef of Tutto Italia Ristorante prepares exquisite desserts paired with Italian wines never before served in the United States.

  • Where: Tutto Italia Ristorante, Italy Pavilion
  • When: Thursdays from 2:00 to 4:00 pm
  • Cost: $50 per person, plus tax. Gratuity included.
Theme park admission required.
  

Italian White Truffle Lunch – NEW

Savor 5 courses, all incorporating white truffles imported from Alba, Italy.

Each course is paired with a Batasiolo wine from Piedmont. 
  • Where: Tutto Italia Ristorante, Italy Pavilion
  • When: Sunday, October 23, 2011 from noon to 3:00 pm
  • Cost: $175 per person, plus tax. Gratuity included.
Theme park admission required.
 
Italy Food & Wine Pairing

 A wine expert joins a manager from Tutto Italia Ristorante to discuss 4 Italian food courses, each paired with a different wine.

  • Where: Tutto Italia Ristorante, Italy Pavilion
  • When: Wednesdays and Saturdays from 2:00 to 4:00 pm
  • Cost: $65 per person, plus tax. Gratuity included.
Theme park admission required.
 

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