Food Trucks are coming to Downtown Disney at Walt Disney World in early November 2013.
Four Disney Food Trucks will open Wednesday through Sunday and are parked at Downtown Disney West Side near Cirque du Soleil and House of Blues.
There will be four trucks initially and each will have a Disney influence from favourites at Epcot’s Food and Wine Festival to food from around the world at Disney Theme Parks. It is hoped that the food trucks will fill a need during the transition of Downtown Disney to Disney Springs.
The four trucks will include:
Superstar Catering, “Favorite of the Stars of Disney’s Hollywood Studios,” features delectable variations on hearty meatballs: a spinach and feta beef meatball sandwich; turkey sausage and golden raisin meatballs on polenta; and a lamb meatball flatbread with tzatziki. And meatball sliders for kids. The truck’s design is stainless steel with teal, tan and orange accents – think sleek, retro, 1930s Art Deco diner.
Namaste Café, “Tasty Explorations from Disney’s Animal Kingdom,” serves irresistible butter chicken, slow-cooked beef short ribs and tandoori spiced shrimp, all served with basmati rice, naan and pickled veggies. This is the most colorfully decorated truck of all, with art inspired by the colors and textures of Asia in Disney’s Animal Kingdom.
Fantasy Fare truck, “Delightful Dishes from Disney’s Magic Kingdoms Around the World,” brings the legendary hand-dipped corn dogs of Disneyland Resort to the East Coast. Also a Croque Monsieur with housemade chips from Magic Kingdom Park and glass noodle salad with chicken and pickled veggies representing Hong Kong Disneyland. The truck is designed with down-home appeal and a nod to the past.
World Showcase of Flavors truck, “The Best of the Epcot International Food & Wine Festival,” offers fest favorites: lobster rolls, pierogies and kielbasa and grass-fed beef sliders. Vintage travel stickers decorate the big green truck.
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