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Tutto Italia Dinner

 

 

 

Tutto Italia

Italy, World Showcase

Epcot

Table Service Restaurant

Dinner Menu

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Appetizers

Grande Antipasto Misto
Chefs selection of various appetizers and specialties, a generous platter served family-style. Serves two.
$30.00

Prosciutto Di Parma
Parma ham, “Gnocco Fritto”, frutta di Cremona
$18.00

Insalata Mista
Endive, arugula, radicchio, white asparagus, radish, balsamic vinaigrette
$12.00

Fior di Latte Calda
House-made whole milk mozzarella served with warm roasted pomodorini, extra virgin olive oil and focaccia
$18.00

“Fior di Latte” Mozzarella
Roasted sweet peppers, basil, Maldon sea salt, extra virgin olive oil
$16.00

Tortino di Zucchine
Baked zucchini, pomodoro sauce, mozzarella, Parmesan
$13.00

Calamari Fritti
Marinara picante
$16.00

Entrees

Spaghetti
Beef and veal meatballs, pomodoro sauce
$23.00

Gnocchetti Sardi
Cavatelli pasta, sweet sausage ragu, tomato, pecorino
$25.00

Fettuccine Vecchia Roma
Pancetta, parmesan cream
$26.00

Tonnarelli
Handmade egg pasta, zucchini, mint, burrata cheese
$24.00

Risotto Ai Frutti Di Mare
Carnaroli rice, shrimp, squid, clams, mussels, light tomato sauce
$29.00

Salmone
Baked salmon filet, artichokes, potato, olives
$29.50

Filetto Di Soglilola
Filet of Sole, white asparagus, capers, lemon, butter sauce.
$30.00

Polenta Valsugana
Traditional Northern Italian creamy polenta, melted fontina served with braised short ribs, meatballs, sweet and piccante pork sausages
$27.00

Pollo al Forno
Roasted chicken, rosemary, lemon, farro risotto, pancetta
$26.00

Caesar Salad
Romaine wedge, Olive Crostini, Shaved {armesan
$15.00

Bistecca del Macellaio
Grilled Butcher’s Steak, rosemary potatoes, cipolline onions agro dolce
$30.00

Polenta Valsugana
Traditional Northern Italian creamy polenta, melted fontina. Served with braised short ribs, meatballs, sweet and piccante pork sausages
$28.00

Side Dishes

To complement your main course selection, the chef has prepared a few market-fresh side dishes. Please ask your service person.
$8.00

Desserts

Mocha Tiramisu
Mascarpone cream, espresso, savoiardi biscuits, chocolate
$10.00

Cannoli
Crisp pastry filled with sweet ricotta, chocolates, candied orange
$8.00

Sicilian Pistacchio Panna Cotta
Pistacchio custard, raspberry. Gluten free
$12.00

Ricotta Di Pecora Con Insalata Di Gragole E Miele Ai Fiori
Sheep’s milk ricotta served with strawberry salad. Gluten, eggs, and nuts free
$9.00

Torta di Nocciole “Cortemilia”
Hazelnut polenta cake, nutella, sweet cream cheese
$12.00

Gelati E Sorbetti
Gelati Cioccolato, Vaniglia, Stracciatella Sorbetti Lemon, Raspberry no sugar added
$9.00 each

Non Alcoholic Beverages

San Pellegrino
Half Bottle – $5.00
Bottle – $6.00

Acqua Panna
Half Bottle – $5.00
Bottle – $6.00

Fresh Brewed Iced Tea
“Tropical Blend”
$3.00

Soda
$3.00

Aranciata
Sparkling orange
$4.50

Limonata
Lemon beverage
$4.50

Caffe Americano
$3.00

Caffe Latte
$5.00

Cappuccino
$5.00

Alcoholic Beverages

Bellini Prosecco
peach puree
$12.00

Rossini Prosecco
strawberry puree
$14.00

Campari & Soda
$11.00

Frizzante
Campari, mandarin juice, prosecco
$14.00

Carpano Punt E Mes
Vermouth with an orange slice
$11.00

Pomegranate Cosmopolitan
Citrus vodka, pomegranate juice
$14.00

Red Passion
Campari, grapefruit, soda
$14.00

Italian Margherita
Limoncello, Grappa
£12.00

Espresso Coffee Martini
Vanilla vodka, coffee liqueur, Italian espresso
$14.00

Beer

Moretti
Draft – $9.00
Bottle – $9.00

La Rossa
Draft – $9.00
Bottle – $9.00

 Carpano Punt e Mes
with a slice of Orange
$11.00
 
Batasiolo Grappa Barolo
 
$12.00
 
Fantinel Sup Grappa Tocai
 
$15.00
 
Marcati Grappa Colli Veneti
  $8.00
 
Nonnino Grappa Lo Chardonnay
  $16.00
 
Poli Grappa Torcolata
  $20.00

 White Wine Spritzer
A splash of sparkling mineral water with a lemon twist
$9.00

Serprino
White fruit, fresh, flowery, sparkling.
$7.00

Pinot Bianco
Apple, almond, citrus, full body.
$7.00

Chianti
Berry flavors, soft spice, light body.
$7.00 

 

 

All items and prices, subject to change
Sales Tax and gratuity are not included
18% gratuity will be added to parties of 6 or more
Dated: April 2013

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